Idaho School Food Service Manual

PDF Icon Table of Contents (updated July, 2009)
PDF Icon Chapter 1 - Overview of CNP (updated July, 2009)
PDF Icon Chapter 2 - Reporting Requirements and Timelines
PDF Icon Chapter 3 - Free and Reduced Application (updated July, 2009)
PDF Icon Chapter 4 - Benefit Issuance
PDF Icon Chapter 5 - Verification (updated October, 2009)
PDF Icon Chapter 6 - Meal Counting Systems, Cashering and Numbers
PDF Icon Chapter 7 - RACS
PDF Icon Chapter 8 - Severe Need Breakfast Assistance
PDF Icon Chapter 9 - CNP 2000 Manual
PDF Icon Chapter 10 - Commodities
PDF Icon Chapter 11 - CNP 2000 for Commodities
PDF Icon Chapter 12 - Wellness Policy
PDF Icon Chapter 13 - Meal Planning Methods
PDF Icon Chapter 14 - NSMP & Assisted NSMP
PDF Icon Chapter 15 - Enhanced Traditional Based Menu Planning Methods
PDF Icon Chapter 16 - Production Records (updated July, 2009)
PDF Icon Chapter 17 - School Breakfast
PDF Icon Chapter 18 - Special Dietary Needs
PDF Icon Chapter 19 - Cash & Financial Requirements
PDF Icon Chapter 20 - Procurement Requirements
PDF Icon Chapter 21 - Civil Rights
PDF Icon Chapter 22 - After School Snacks
PDF Icon Chapter 23 - Provisions (updated July, 2009)
PDF Icon Chapter 24 - Special Milk (updated July, 2009)
PDF Icon Chapter 25 - CRE Review
PDF Icon Chapter 26 - Resources Chapter Combined
Word Icon Chapter 27 - Forms Chapter Combined